To book

In the heart of a residential area in Floirac, at the gates of Bordeaux, meet for your gourmet breaks, romantic weekends, family stopovers, business trips, weddings or professional events. We open the doors of our castle-hotel near Bordeaux to you, with rooms, reception rooms, a restaurant, a large wooded park and many others.

Hotel booking
restaurant reservation
Hotel booking
restaurant reservation
The Table de La Cheze
Chateau-hotel with restaurant Bordeaux

In the heart of the castle park
A culinary experience

More than a meal, an experience. In a modern universe, pure and bathed in light, you will appreciate the inventive and tasty cuisine of our Chef Rémi Boireau who strives every week to develop new dishes and adapt the menu to the seasons. 

On the site of the former cathedral greenhouse, you will have a culinary experience as well as a visual one since the kitchen is open to the restaurant room. As if by magic, the brigade transforms fresh produce right before your eyes. You have been warned, you are going to live a unique moment

Our menu and our menus

Book your table Our schedules

La Table de La Chèze welcomes you all year round (excluding end-of-year holidays) from Monday to Friday, from 12 p.m. to 1:30 p.m., from 6 p.m. to 7:30 p.m. on the terrace for afterwork and from 7:30 p.m. to 9 p.m..

To live the experience of our château-hotel with restaurant near Bordeaux, contact the team at La Table de La Chèze without further delay, who will be happy to answer any request for information. complementary. 

Creative and local Our restaurant menu

Two lunch menus, three evening menus, in our château-hotel with restaurant near Bordeaux, you will have the freedom to adapt your meal to your desires.

Every week, our chef strives to renew the menu of the Table de La Chèze according to the seasonsbut also of his inspiration

From starter to dessert you are guaranteed to live a taste experience that you will not soon forget. Do not hesitate to contact our team to reserve yours!

Discover the map

Enhance your meal The wine list

You are staying in the Bordeaux region, it will be difficult for you not to succumb to some of the oenological treasures offered by our restaurant ... without any chauvinism since the wine list is international! It is the high point of the original and sophisticated cuisine of the Table de la Chèze. 

White, red, rosé or champagne, you have the freedom to choose what makes you happy. Are you hesitating? Our restaurant team will make it a point of honor to direct you to the ideal beverage. 

Discover the wine list

Before or after your tasting Our cocktail menu

Introduce or prolong the pleasure by letting yourself be tempted by the few riches on our drinks menu. Signature cocktails , character alcohols, local beers, tasty lemonades or hot drinks delicious, each line is a simple invitation to the only pleasure, yours, which you will share without moderation with your guests!

Discover the cocktail menu

A box of light The room and the terraces

When you walk through the doors of our restaurantlocated in the heart of the park of the property, where the large cathedral greenhouse once stood, you will be captivated by the brightness of places.

The restaurant room, with a capacity of 60 seats, is lined with large bay windows which provides this amazing feeling of be in the heart of nature.

In fine weather, the team at our château-hotel with restaurant near Bordeaux invites you, if you wish, to discover our inventive cuisine on the terrace or in the barnum of Château La Chèze.

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Meet our chef Remi Boreau

Each day, the chef of the Table de la Chèze invites you to a tasting experience that will never look like the previous one. Inspired by traditional cuisine, Rémi Boireau does not hesitate to shake up the codes with great subtlety.

Having worked in institutions whose reputation is well established, such as the 4th Wall in Bordeaux, alongside Philippe Etchebest, the Chiopot in Bègles, or the Club Gascon in London, Rémi Boireau distills his experience by making it a point of honor to work with fresh and seasonal products and, as much as possible, local

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The second of our restaurant Leo Boyer

They share the same passion, the same vision. Our château-hotel with restaurant near Bordeaux is pleased to collaborate with an outstanding duo. Rémi Boireau, our chef, is supported by Léo, his second, who like him has shaped his talent through his experiences, in the Bordeaux region, in England too , and even across the Atlantic. 

“A native of Floirac, I am delighted to be back to basics and to share my culinary know-how with you”. You will be delighted too, no doubt.

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get together The groups

For a business meal, a private dinner or a company evening, our château-hotel with restaurant in the immediate vicinity of Bordeaux city center is the ideal place

For you, our team offers a personalized welcome and a special menu, created according to your wishes and needs, but above all in close collaboration with our kitchen team.  

Do not hesitate to contact us for more information, we will be happy to support you in your quest.

View our brochure